Industry
-
Specialization
Food/Beverage/Restaurant
Position Level
Junior
Working Hours
2pm to 11pm (Monday to Saturday)
Responsibilities
Join the vibrant team at a popular tap beer restaurant known for its excellent selection of craft beers experience.
* Greet customers and assist with seating arrangements.
* Serve drinks, including handling of tap beer dispensers.
* Ensure tables are clean and presentable at all times.
* Provide recommendations beer selections.
* Address customer inquiries and concerns in a friendly manner.
Requirements
* Prior experience in the food and beverage industry preferred but not required.
* Ability to work in a fast-paced environment with a positive attitude.
* Strong customer service and communication skills.
* Team player with good interpersonal skills.
* Willingness to learn and adapt to restaurant procedures.