Home / Service Crew cum Kitchen Asst - NA

Service Crew cum Kitchen Asst - NA (ID: 7657)
Industry
Food & Beverage/Catering/Restaurant
Specialization
Food/Beverage/Restaurant
Position Level
Junior
Working Hours
6 days work week, 44 hours per week.
Responsibilities
* Greet customers warmly and take orders accurately. * Handle food and beverage preparation according to the menu. * Serve customers efficiently and ensure their satisfaction. * Maintain cleanliness and hygiene in the dining and serving areas. * Assist in kitchen duties, such as food preparation and cleaning, when needed. * Follow all food safety and hygiene standards. * Perform other tasks as assigned by the supervisor.
Requirements
* Minimum 1 year experience in F&B Industry. * Friendly, approachable, and customer-focused attitude. * Ability to work in a fast-paced environment. * Team player with a willingness to assist in different tasks. * Basic understanding of food safety and hygiene is a plus. * Able to work shifts, including weekends and public holidays.
Published on 2025-01-09
East West Line
Eunos
$2200