Home / Western Food Café Chef - NA

Western Food Café Chef - NA (ID: 7628)
Industry
Food & Beverage/Catering/Restaurant
Specialization
Food/Beverage/Restaurant
Position Level
Senior
Working Hours
11am to 930pm (6Days) Off Monday
Responsibilities
Our cafe is a cozy intimate setting inside a condominium. * Prepare and cook a variety of Western dishes with consistency and quality. * Plan and create menus, including specials, to attract and retain customers. * Manage food inventory, ensuring cost control and minimal wastage. * Maintain high standards of kitchen hygiene and cleanliness. * Train and supervise kitchen staff to maintain efficiency and quality. * Monitor and ensure food safety standards are adhered to.
Requirements
* Proven experience as a chef specializing in Western cuisine. * Strong culinary skills and creativity in food presentation. * Knowledge of kitchen operations and inventory management. * Ability to work under pressure and in a fast-paced environment. * Certification in culinary arts or equivalent is preferred.
Published on 2024-11-20
Downtown Line
King Albert Park
$3000