Industry
Food & Beverage/Catering/Restaurant
Specialization
Retail Sales
Position Level
Junior
Working Hours
5am to 3pm (Tuesday to Sunday)
Responsibilities
* Greet and assist customers in a friendly and efficient manner.
* Prepare and serve fish balls/yong tau foo and related items according to stall guidelines.
* Manage cash register, handle payments, and provide accurate change.
* Keep the stall clean and tidy at all times, including workstations and customer areas.
Requirements
* Prior experience in retail or F&B is a plus, but not mandatory.
* Strong customer service skills and a friendly demeanor.
* Ability to work in a fast-paced environment and handle multiple tasks.
* Willingness to work on weekends and public holidays.