Industry
Food & Beverage/Catering/Restaurant
Specialization
All Manufacturing
Position Level
Junior
Working Hours
44hrs
Responsibilities
To assist Chief Baker in daily baking preparation
Bread Packaging and coordination.
Training will be provided by Master Baker Chef or Baker Chef.
Requirements
Must possess a positive service attitude,mindset and service-oriented.
Must be a team player and with or without any working experience.
Able to start work immediately.