Home / Warehouse Assistant

Warehouse Assistant (ID: 5408)
Food & Beverage/Catering/Restaurant
Logistics/Supply Chain
Position Level
Working Hours
Mon-Sat (5.5days) 8am-5pm, 8am-12pm
- Accurate pick and pack stocks according to orders received - Accurate pick, pack and checkout of goods according to invoice document - Manage all stock movement and follow through with any discrepancies arises as per Standard Operating Practice - Stuffing/Unstuffing of container and verifying of shipment documentation - Perform general maintenance and housekeeping services - Conduct random stock count and annual stock count - Handling of lifting equipment such as forklift, stacker and hand-pallet - Compliance with Food Safety& Hygiene and ISO2200:2018 standards requirement - Safety compliance with Bizsafe Risks Assessment standard - May required to perform Delivery/Production services
- Minimum secondary 4 education/GCE 'N' level qualification or equivalent - Valid forklift license above 5m/ton - Possess a valid Class 3 driving license and those with class 4 driving license will have the preference - Physical fit to handle an average weight of 20kg - 30kgPractice good housekeeping habit - Prepare to work in a cold temp fast pace environment of -18℃ - Handling of NON-HALAL products
Published on 2021-03-22
East West Line
Boon Lay