Industry
Food & Beverage/Catering/Restaurant
Specialization
Food/Beverage/Restaurant
Position Level
Junior
Working Hours
-
Responsibilities
* Welcome and assist customers warmly
* Provide dining-in, takeaway, and delivery service
* Perform cashiering duties
* Ensure cleanliness of working area
* Follow company work procedures
Requirements
• Cheerful personality
• Excellent communication and interpersonal skills
• Service-oriented and able to work in a fast-paced environment
* Experienced in F&B industry will be added advantage